Corn Casserole
1 can corn (drained)
1 can creamed corn
1 box Jiffy Corn mix
1 cup sour cream
1/2 cup butter
Blend all together. Pour into a greased 9x13 or casserole dish. Bake for 55 minutes at 350.
| Apricot Pie | |
2 cans apricots- cut up
1/2 cup sugar
1/4 cup butter
1/2 tsp cinnamon
1/4 tsp nutmeg
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| Toss all in lg bowl. Pour into 9 inch crust. Bake at 350 for 35-40 minutes. | |
Impossible Coconut Pie
1/2 cup sugar
1/2 cup Bisquick (make your own! see above) 4 eggs 1/4 cup butter, melted 2 cup milk 1/2 tsp. vanilla 1 cup shredded coconut
In a medium bowl, blend all the ingredients together by hand or on low speed for 30 seconds. Pour into a 10-inch pie plate that has been buttered or sprayed with nonstick spray. Bake at 350F. for 50 minutes, or until golden and set.
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